Find 9 Recommended Food & Drink Businesses in Manchester

Butcher's Quarter is an artisan butcher and deli in Manchester's Northern Quarter, specialising in premium locally sourced meats and deli products. We combine traditional butchery with modern culinary knowledge, offering dry-aged cuts, seasonal recipes, and curated wine pairings. Our commitment to sustainability and support for British farming ensures customers receive ethically produced, high-quality provisions.

R Noone & Son is a Manchester-based supplier of high-quality fresh fruit, vegetables, and dry store goods to the catering industry. Committed to excellence since the 1960s, we deliver nationwide within a 60-mile radius of Manchester using refrigerated vehicles. Our BRC accreditation and focus on traceability ensure customers receive the best produce at competitive prices.

Birtwistles Butchers is a national wholesale meat supplier with over a century of expertise in serving the food service industry. We deliver over 1,300 orders daily across the UK, offering 3,000+ premium meat products sourced through a fully accredited, traceable supply chain. Our commitment to quality, sustainability, and innovation is supported by advanced facilities, dedicated training programmes, and nationwide delivery capabilities.

Unicorn Grocery is a worker-owned co-operative offering a wide range of organic, fair-trade, and locally sourced groceries. We prioritise ethical sourcing, sustainability, and community engagement, providing fresh produce, artisan bread, and household essentials at competitive prices. Our Manchester-based store combines affordability with a commitment to environmental and social responsibility.

PJ Howarth Butcher is a family-run butcher in Flixton, Manchester, renowned for premium fresh meats, handmade sausages, and dry-cured bacon. We combine traditional craftsmanship with modern convenience, offering home delivery, click-and-collect, and a range of gluten-free and low-fat options. Our award-winning products reflect decades of expertise and a commitment to quality.

Barbakan Deli is a family-run artisan bakery and delicatessen in Manchester, established in 1964. We specialise in hand-crafted continental and sourdough breads, fresh deli products, and made-to-order sandwiches, quiches, and pastries. Our catering services and wholesale bakery supply high-quality, freshly baked goods to businesses and events across Greater Manchester.

The Alcohol-Free Shop empowers individuals to adopt healthier alcohol-free lifestyles through curated resources, a supportive community, and a specialist retail shop. Since 2006, we have provided non-alcoholic beverages, educational content, and peer support to help customers achieve moderation or sobriety. Our mission combines expert knowledge with compassionate guidance to transform drinking habits sustainably.

Out Of The Blue is a Manchester-based fish and seafood retailer established in 2003. We specialise in sustainably sourced, seasonal fish, including line-caught Cornish varieties, shellfish, and organic products, alongside fresh sushi prepared daily. Our commitment to quality and ethical sourcing has earned us a reputation as the regions premier fishmonger.