Business Details
37 Years
experience
Your Trusted Source for Baking Equipment in Bury
Established in 1989, we have built a reputation as specialists in supplying high-quality baking and catering equipment. Our expertise stems from decades of hands-on experience in both using and selling commercial bakery machinery, allowing us to recommend solutions tailored to specific operational needs. We maintain strong relationships with leading manufacturers worldwide, ensuring access to innovative products backed by comprehensive after-sales support.Our team combines technical knowledge with practical insights to minimise business disruption during equipment integration. We prioritise customer satisfaction through ethical practices, technical excellence, and a commitment to delivering value-driven solutions across the UK baking industry.
Services
Slicers
Mixers
Ovens
Refrigeration
Depositors
Pastry Rollers
Dough Processors
Utensil Washers
Tray Cleaners
Details
- Year established: 1989
Highlights and features
- We have 35 years of specialist experience in bakery equipment supply
- Our team offers practical technical expertise from hands-on industry experience
- We provide nationwide delivery and professional installation services
- We maintain direct relationships with leading global equipment manufacturers
- We offer comprehensive after-sales support and technical guidance
Services
Bakery Equipment Supply
We source and supply high-quality commercial baking equipment from trusted global manufacturers. Our product range includes slicers, mixers, ovens, and dough processors designed for professional bakery operations. Each recommendation considers specific production requirements to ensure optimal performance and efficiency.
Equipment Installation
Our team provides professional installation services for commercial bakery equipment. We ensure seamless integration with existing production lines while minimising operational disruption. This includes technical configuration and safety compliance checks for optimal equipment performance.
Technical Support
We offer ongoing technical guidance for bakery machinery operations. Our support includes troubleshooting assistance, maintenance recommendations, and practical advice for maximising equipment lifespan. This service extends to recipe adaptation and production process optimisation.
People
David Dunne
Director
With over 50 years in the baking industry, David combines technical expertise from his City & Guilds qualifications with extensive sales experience. He founded Interbake in 1989 after working as a technician and test baker, bringing practical insights to equipment recommendations.
Daniel Dunne
Director
Daniel leads equipment sourcing and technical operations, leveraging his industry knowledge to maintain supplier relationships and ensure product quality standards. He manages the Triple D depositors product line with specialist expertise.
Questions
What types of baking equipment do you supply?
We provide commercial bakery equipment including slicers, mixers, ovens, dough processors, and depositors from leading global manufacturers.
Do you offer equipment installation services?
Yes, we provide professional installation with minimal business disruption, ensuring proper setup and safety compliance for all machinery.
Can you help with equipment advice?
Our team offers technical guidance on equipment selection, usage, and maintenance based on extensive industry experience.
How long have you been in business?
We've been supplying bakery equipment since 1989, with our founder having industry experience dating back to 1970.
Do you operate nationwide?
Yes, we supply and install equipment across the UK with logistics support for nationwide delivery.
