Business Details
Expert Catering Services for Events in Newbury & UK
Kitchen Angels is a distinguished catering company with over two decades of culinary expertise, delivering tailored dining experiences across the UK. Our team of multi-rosetted chefs, led by Consultant Chef Hassen Guerroudj, brings global experience from prestigious kitchens in the Middle East, US, UK, and Europe. We specialise in orchestrating events ranging from intimate private dinners to grand corporate functions, ensuring each occasion is marked by exceptional cuisine and meticulous service. Our commitment to quality extends to menu customisation, accommodating dietary preferences while maintaining a focus on fresh, seasonal ingredients.With a proven track record in managing high-profile events for organisations like Vodafone and Oxford Postgraduate Colleges, we combine creativity with professionalism to create memorable gastronomic experiences. Our operational excellence, spearheaded by Ian Ruffell with 30 years in the industry, ensures seamless execution from planning to delivery. Whether it's a wedding, charity gala, or corporate hospitality, we prioritise client satisfaction through attention to detail and a passion for culinary innovation.
Services
Corporate Catering
Private Chef Service
Wedding Catering
BBQ Events
Canaps Service
Food Hampers
Theme Parties
Christmas Catering
Charity Events
Mobile Bar Service
Highlights and features
- We offer 20+ years of global culinary expertise across diverse cuisines.
- Our multi-rosetted chefs tailor menus to dietary requirements and preferences.
- Proven experience managing high-profile events for major corporations and colleges.
- Comprehensive service covering menu design, setup, and cleanup for all events.
- Operational excellence with 30+ years of hospitality industry leadership.
What people say
Fantastic food
Professional service
Memorable evening
Perfect execution
Highly recommend
Services
Corporate Catering
We provide tailored corporate catering for events ranging from team-building sessions to product launches. Our menus include canaps, buffets, and formal sit-down meals, designed to impress clients and colleagues. With experience serving companies like Accenture and Vodafone, we ensure seamless service and gourmet cuisine for business functions.
Private Chef Service
Enjoy gourmet meals prepared by our multi-rosetted chefs in your home. We offer custom menu planning for intimate dinners or large celebrations, accommodating dietary needs. Our chefs handle everything from ingredient selection to preparation, ensuring a five-star dining experience in your personal space.
Wedding Catering
Our wedding catering creates unforgettable receptions with menus tailored to your preferences. From formal banquets to outdoor hog roasts, we manage all aspects including staff and tableware. Testimonials highlight our ability to deliver flawless service and exceptional cuisine for milestone celebrations.
BBQ & Hog Roast
We specialise in BBQ and hog roast events with sizzling menus for casual or formal occasions. Our team ensures high-quality meat preparation and service, whether for family reunions or corporate summer balls. Clients praise our ability to handle weather challenges and guest logistics.
Theme Parties
From Thai dinners to Bedouin feasts, we create immersive theme parties with authentic cuisine and decor. Our expertise includes cooking demonstrations and cultural menu adaptations. Past events like the 'Dinner in the Sky' showcase our creativity in delivering unique gastronomic experiences.
People
Hassen Guerroudj
Consultant Chef
With 25+ years of experience, Hassen leads our culinary team, bringing expertise from global kitchens. He specialises in creating bespoke menus and has received accolades for his innovative approach to event catering.
Ian Ruffell
Operations Manager
Ian oversees all operations with 30 years in the catering industry. His background includes managing teams in 4-5 star hotels and ensuring seamless event execution from supplier selection to service delivery.
Peter Pudaite
Founder
Peter established Kitchen Angels, leveraging his telecoms project management background. His vision combines global culinary experiences with meticulous service management to deliver exceptional client outcomes.
Chef Billy
Senior Chef
Chef Billy has over 15 years of experience, including roles at Royal Ascot and Newbury Racecourse. He specialises in high-profile events, having catered for dignitaries like Margaret Thatcher and The Queen.
Chef Luc
Culinary Specialist
Luc brings expertise in French, Italian, and Far East cuisines from his work in London's top restaurants. His 10 years across eight European establishments ensure diverse menu offerings for themed events.
Questions
What types of events do you cater for?
We cater for weddings, corporate events, private dinners, charity functions, and themed parties across the UK.
Can you accommodate dietary restrictions?
Yes, our chefs tailor menus to allergies, vegetarian preferences, and specific dietary needs during menu consultations.
Do you provide staff and equipment for events?
Yes, we supply trained staff, tableware, and necessary equipment for all catering services booked.
How far in advance should I book?
We recommend booking 3-6 months ahead, though we accommodate last-minute requests where possible.
Are you available for small private dinners?
Yes, we cater intimate gatherings from 2 guests upwards with the same attention to detail as large events.
Do you offer charity event discounts?
We support community initiatives and offer tailored pricing for verified charitable organisations and fundraisers.
