Tayyabah Bakery

Tayyabah Bakery was set up in 1981 by Mr. Yakub Patel and Mrs. Tahera Patel. The business has increased successfully over the last 20 years and this is primarily due to the quality of the products and to the superb service provided to all the clients. During the early years, Tayyabah Bakery produced traditional Indian biscuits such as Jeera biscuits, Naan Khatai biscuits and Purwali (puff pastry) biscuits for its local clients in Lancashire. Soon, deliveries were being made to other parts of the country as the popularity of the biscuits grew.