Oliva

Inside, the restaurant has a relaxed ambience full of style and comfort with its smart interior, crisp white napkins, and a menu providing gastronomic delicacies using Devon's best produce with seafood, paella, and tapas being one of our specialities. Outside there is the Mediterranean terrace where one can dine or have a pre-dinner drink. Run by the Golder family, head chef Tim Golder takes real pleasure in cooking great local produce and bringing flavours of the Mediterranean with a latin feel.