Horse & Farrier
Restaurant in Rochdale, Greater Manchester

Contact Details
From Website
About Us
read moreNew Procedures to keep you and the staff safe have been introduced and will be available on the web site later this week. As of Monday 29th our takeaway menu will go on hold to give the head chef Jose and his team time to train his team and get ready for our relaunch including new menus. The Horse and Farrier lies hard up beneath the towering ridges of Blencathra in the village of Threlkeld Cumbria. For many years travelers passing by on the Keswick to Threlkeld road would stop at a farm to water their horses and buy food from the farmer.
Frequently Asked Questions
read moreWe want you to feel safe and relaxed and we know you will have many questions. Here are a selection of the most frequently asked questions that may concern you the most. We are offering freshly made scones, homemade biscuits and cheese plater between 4pm & 5pm. Sunday Lunch Menu will run all day, in the Restaurant between 12noon and 9pm and the Garden Sunday Lunch Menu between 12noon and 6pm. We have reduced the number of tables in our restaurant to help maintain social distancing. To avoid disappointment we are highly advising to reserve your table in our restaurant especially during weekends.
Restaurant
read moreCumbria has moved to tier 4 so sadly once again we have to shut the Horse & Farrier. We will however, continue with a takeout business Friday Saturday and Sunday initially and more if there is the demand. We are so sorry that we have had to cancel our planned new year special meal and disappoint so many customers but we are sure everybody understands this is not in our control. The Horse & Farrier Inn has an excellent reputation in the Keswick area for good food. The ingredients are, whenever possible, sourced locally & freshly prepared in our 5 Kitchen by our Chefs.
12 Steps to Safety
read moreAcross our properties in Threlkeld we are committed to delivering a clean and safe environment. We have created 12 Steps to Safety with safety and hygiene procedures to ensure our premises are safe and clean as possible. New cleaning and sanitising procedures, including the use of ozone generators and increased attention to the cleaning of public areas, protective equipment, and updated training for all the staff are included in the new steps. We are encouraging using contactless or card payment whenever is possible however we will except cash as well.