Business Details
21 Years
experience
Authentic French Bistro Dining in Leamington Spa
We are Mella and Jean-Christophe, the founders of Eleven, a family-run establishment that has been our life's work. Over the past two decades, we have built lasting relationships with our community in Leamington Spa and surrounding areas, which provided crucial support during challenging times. Our restaurant offers bistro-style French cuisine in a relaxed setting, with a focus on seasonal ingredients, a curated French wine list, and a commitment to authenticity.We pride ourselves on maintaining transparency about our food sourcing and preparation, ensuring every guest experiences the warmth of a genuine Gallic welcome. Our children grew up in this environment, and we continue to uphold the values of hospitality and quality that have defined our journey.
Services
Bistro-Style Cuisine
Wine Pairing
Private Dining
Seasonal Menus
Allergen Guidance
Details
- Year established: 2005
Highlights and features
- We have over 20 years of experience in French cuisine and hospitality.
- Our family-run business maintains traditional French culinary techniques.
- We offer a carefully curated French wine list with regional varieties.
- Our community-focused approach supports local suppliers and producers.
- We provide seasonal menus with daily-changing specials on chalkboards.
What people say
Lovely food
Warm hospitality
Charming atmosphere
Authentic French cuisine
Seasonal menus
Services
Bistro-Style Cuisine
Our bistro-style menu features traditional French dishes with seasonal ingredients. We offer lunch and dinner options including escargot, duck confit, and house-made souffls. The menu changes regularly to reflect local produce and culinary traditions.
Wine Pairing
We provide an extensive French wine list with regional varieties from Burgundy, Loire, and Bordeaux. Our sommelier-curated selection includes rare vintages and organic options. Wine pairings are available for multi-course meals.
Private Dining
Our intimate dining room accommodates special occasions with bespoke menus. We offer private bookings for birthdays, anniversaries, and corporate events. The space features a dedicated service team for exclusive hire.
Seasonal Menus
Daily specials are displayed on chalkboards, reflecting seasonal ingredients and chef's creativity. Our menus evolve with the seasons, featuring autumn game dishes, summer seafood, and winter comfort foods. Ingredients are sourced from trusted local suppliers.
Allergen Guidance
We provide detailed allergen information for all menu items. Our staff is trained to handle dietary requirements, including gluten-free and dairy-free options. Guests are encouraged to discuss specific needs with their server.
People
Mella
Co-Owner
Co-founder of Eleven, Mella oversees front-of-house operations and guest relations. With over 20 years in hospitality, she ensures every visitor experiences authentic French service standards.
Jean-Christophe
Co-Owner
Co-founder Jean-Christophe leads kitchen operations, bringing traditional French culinary techniques to our menus. His expertise in seasonal French cuisine shapes our evolving dishes and wine pairings.
Questions
What type of cuisine do you serve?
We specialise in French bistro-style cuisine with seasonal ingredients, including classic dishes like duck confit, escargot, and house-made soufflés.
Do you offer vegetarian options?
Yes, our menu includes vegetarian dishes such as courgette tarte fine, butternut squash tatin, and seasonal vegetable soups.
Can I book a table online?
Reservations can be made through our website or by phone. We recommend booking in advance, especially for weekends and special occasions.
Are there parking facilities?
Street parking is available near our Regent Place location. We recommend arriving early to secure a space during peak hours.
Do you cater for dietary restrictions?
Our staff can advise on allergens and dietary adaptations. Please inform us of specific requirements when booking or upon arrival.
What are your wine storage conditions?
Our wine is stored in temperature-controlled cellars to maintain optimal quality. We offer both classic and organic French wine selections.
