Business Details
Experience Authentic Thai & Malay Flavours in London
Champor-Champor offers a distinctive dining experience rooted in Thai and Malay culinary traditions. The name 'Champor-Champor' originates from a Malay expression meaning 'mix and match', reflecting the fusion of Thai-Malay cuisine with global influences in decor, music, and table settings. The restaurant near London Bridge combines cosy, bohemian aesthetics with tribal artefacts, Buddha statues, and candlelit ambiance, creating a romantic setting for couples and small groups. Our wine list features carefully selected vintages to complement spicy, flavoursome dishes, alongside aperitifs, beers, and specialty teas.Private dining for six to ten guests is available with advance booking. Recognised by Time Out and Secret London, our menu balances traditional and inventive dishes, with accolades highlighting the 'exquisite food' and 'unusual decor'. We prioritise fresh ingredients, creative presentation, and a warm atmosphere to ensure memorable dining experiences.
Services
Thai Cuisine
Malay Fusion
Private Dining
Wine Pairing
Group Bookings
Highlights and features
- We offer a unique blend of Thai and Malay cuisine with global influences.
- Our private dining room accommodates intimate gatherings of 6-10 guests.
- Award-winning menu praised by Time Out and Secret London.
- Candlelit ambiance with tribal artefacts and bohemian decor.
- Carefully curated wine list complements spicy, flavoursome dishes.
What people say
Exquisite food
Unusual decor
Friendly feel
Creative presentation
Memorable experience
Services
Thai-Malay Cuisine
Our menu combines traditional Thai and Malay recipes with modern presentation techniques. Dishes like green papaya salad and panang red snapper curry highlight authentic spices and fresh ingredients. The culinary team balances bold flavours with artistic plating to create a memorable gastronomic experience.
Private Dining
The private dining room accommodates groups of six to ten guests. Ideal for special occasions or business meetings, the space offers tailored menus and dedicated service. Advance booking is required to ensure availability and personalised attention.
Wine Pairing
An eclectic wine list features vintages chosen to complement spicy, aromatic dishes. The selection includes whites, reds, and ross from global vineyards. Staff provide pairing recommendations to enhance the complexity of each meal.
Group Bookings
Reservations for parties of five or more require credit card guarantee. Cancellation policies vary based on group size, with 3-7 day notice required. Tables are allocated time slots to ensure efficient service for all guests.
Allergy Advice
Staff are trained to address dietary restrictions and allergies. Menus include allergen information, and kitchen teams can modify dishes upon request. Guests are encouraged to inform waiters about specific requirements when ordering.
Questions
What cuisine does Champor-Champor specialise in?
We specialise in Thai and Malay fusion cuisine, blending traditional south-east Asian dishes with modern presentation techniques.
Is private dining available?
Yes, our private dining room accommodates 6-10 guests with advance booking.
What are the opening hours?
Lunch is served daily 12pm-3pm. Dinner is available Monday-Thursday 6pm-10pm, Friday-Saturday 5pm-10pm, and Sunday 5pm-9:30pm.
Are there options for dietary restrictions?
Yes, our staff can accommodate allergies and dietary needs with advance notice.
How to book a table?
Reservations can be made via our website or by calling 020 7403 4600.
What awards has the restaurant received?
Featured in Time Out's '16 Terrific Thai Spots' and Secret London's '33 Best Thai Restaurants'.
