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Your Trusted Farm Shop & Restaurant in Wolverhampton
Established in 1892, Essington Farm is a family-run business dedicated to delivering fresh, homegrown produce and high-quality meats. Our operations span a farm shop, award-winning butchery, deli, and restaurant, all rooted in sustainable practices and local sourcing. The Simkin family has cultivated a legacy of excellence, expanding in 1990 with a country kitchen restaurant and introducing a butchery in 2007. Our commitment to quality is evident in every product, from free-range pork and Hereford beef to homemade baked goods.

We prioritize traceability, ensuring customers enjoy food grown with care. With accolades like Best Large Butchery in the Midlands (2025 National Butcher Awards), we combine tradition with innovation. Our seasonal events and private dining options reflect our dedication to community and hospitality. Transparency, ethical farming, and customer satisfaction remain central to our values, making us a trusted destination for over a century.
Services
Farm Shop Butchery & Deli Bakery Restaurant Afternoon Tea Restaurant Hire Seasonal Events Loyalty Card Program Pick Your Own Specialty Menus
Highlights and features
  • Family-run since 1892 with generations of farming expertise.
  • Award-winning butchery offering free-range and locally sourced meats.
  • Gluten-free and vegetarian options available across menus.
  • Free on-site parking for all customers.
  • Seasonal events and private dining tailored to celebrations.
Associations and certifications
  • National Butcher Awards
What people say
Fresh and good quality Delicious meals Friendly staff Seasonal events Gluten-free options
Services
Farm Shop
Our farm shop offers freshly picked fruits, vegetables, homemade jams, local cheeses, and artisan pantry items. All products are sourced sustainably, with an emphasis on traceability and freshness. Open year-round, it provides a direct connection to the land and local suppliers.
Butchery & Deli
The award-winning butchery provides free-range pork, Hereford beef, and locally sourced lamb. All meats are prepared on-site, ensuring exceptional flavour and quality. The deli complements this with gourmet pies, sausages, and specialty cuts for discerning customers.
Restaurant
Serving breakfast, lunch, and Sunday roasts, the restaurant uses ingredients from the farm and shop. Dishes highlight seasonal produce, with gluten-free and vegetarian options available. The menu changes to reflect local harvests and culinary traditions.
Seasonal Events
From Christmas tastings to pumpkin picking and Santa breakfasts, events celebrate local culture and family traditions. Activities include craft workshops, themed suppers, and seasonal markets designed to engage the community throughout the year.
Loyalty Card Program
Loyalty card holders receive exclusive discounts on meats, bread, wine, and hot drinks. The program rewards repeat customers with savings across the farm shop, deli, and restaurant, fostering long-term relationships with our community.
Questions
What are your opening hours?
Farm Shop & Butchery: Mon-Sun 9am-5pm. Restaurant: Mon-Sun 8:30am-4:30pm.
Do you offer gluten-free options?
Yes, we provide gluten-free meals and products across our restaurant and shop.
Can I pre-order items for collection?
Yes, seasonal boxes, hampers, and speciality meats can be pre-ordered via phone or website.
Is parking available?
Free on-site parking is available for all customers.
Do you host private events?
Yes, our restaurant accommodates weddings, anniversaries, and corporate events with tailored menus.
Are dogs allowed on-site?
Well-behaved dogs are welcome in outdoor areas; service animals are permitted indoors.
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