Business Details
46 Years
experience
Award-Winning Catering Services in Aberdeenshire
Established in 1980, Hudsons Catering has built a distinguished reputation as a premier event catering service in Aberdeenshire. Under the leadership of Suki Hudson and later with the expertise of Ann Milne since 2003, we have grown exponentially while maintaining our commitment to exceptional culinary experiences. Our approach transcends traditional catering by fostering client relationships, understanding individual styles, and delivering bespoke dining solutions tailored to each event. We prioritise locally sourced ingredients and combine them with expert culinary techniques to ensure every dish meets the highest standards. With over 40 years of experience, we offer dedicated event management, a personal service, and a passion for creating memorable experiences for clients and their guests.Our team caters to weddings, corporate events, private parties, and home-based meals, ensuring seamless execution from initial consultation to final presentation. We pride ourselves on innovation, whether through custom menus inspired by personal stories or seasonal offerings that highlight local produce. Our accolades, including recognition of Ann Milne as Scottish Female Chef of the Year, underscore our dedication to excellence. We provide comprehensive support, including equipment provision, venue coordination, and a dedicated event manager for every client. With a proven track record in managing events of all scales, from intimate dinners to large-scale weddings, we remain committed to exceeding expectations while maintaining transparency and integrity in all our operations.
Services
Wedding catering
Corporate events
Private dining
Hudsons at Home
Event management
Menu design
Venue coordination
Seasonal catering
Home meal services
Dedicated event management
Details
- Year established: 1980
Highlights and features
- We have over 40 years of experience in event catering across Aberdeenshire
- Our team uses locally sourced ingredients for all culinary creations
- We provide dedicated event managers for every client
- We offer bespoke menu design tailored to personal stories
- Our executive chef holds the Scottish Female Chef of the Year award
What people say
Exceptional service
Delicious food
Dedicated event manager
Stress-free experience
Memorable dining
Services
Wedding catering
We create tailored wedding menus that reflect couples' personal stories and heritage. Our experienced team provides dedicated event management, venue coordination, and equipment provision. With over 40 years of expertise, we ensure seamless execution of traditional sit-down meals, relaxed dining options, and evening receptions across Aberdeenshire.
Corporate events
Our corporate catering services deliver exceptional dining experiences for business events, from executive lunches to large-scale conferences. We offer seasonal menus, dedicated event coordination, and professional service staff. Our team works closely with clients to ensure flawless execution of VIP dinners, product launches, and networking events throughout the North East.
Private dining
We provide premium private dining solutions for intimate occasions and special celebrations. Our Hudsons at Home service brings restaurant-quality cuisine to personal spaces, with options ranging from afternoon teas to gourmet dinners. Our chefs create bespoke menus tailored to clients' preferences and dietary requirements.
Event management
Our comprehensive event management service covers all aspects of catering coordination. From initial consultation to final presentation, we assign dedicated event managers who handle menu design, venue setup, equipment provision, and staff coordination. This ensures seamless execution of weddings, corporate functions, and private events.
Seasonal catering
We specialise in seasonal event catering including Burns Night celebrations, Christmas parties, and summer BBQs. Our menus incorporate seasonal ingredients and traditional dishes while maintaining our signature quality standards. The team manages all aspects of themed events, from concept development to on-site execution.
People
Ann Milne
Executive Chef / Director
With over 35 years in the culinary industry, Ann Milne leads Hudsons' kitchen as Executive Chef and Director. She previously won Scottish Female Chef of the Year and co-owned The Milton Restaurant before joining Hudsons in 2003. Her meticulous attention to detail ensures exceptional quality across all events.
Questions
What types of events do you cater for?
We cater for weddings, corporate events, private parties, and special occasions including Burns Night, Christmas parties, and summer BBQs. Our Hudsons at Home service also provides gourmet meals for personal consumption.
Do you offer bespoke menu design?
Yes, we specialise in creating custom menus tailored to clients' preferences, heritage, and event themes. Our chefs work closely with couples and event organisers to develop unique dining experiences that reflect personal stories.
How do you ensure event success?
We assign dedicated event managers who coordinate all aspects from initial planning to final presentation. This includes venue liaison, equipment provision, staff coordination, and on-site management to ensure seamless execution.
What areas do you serve?
We primarily serve Aberdeenshire and surrounding areas including Blackburn, Kinellar, and the North East region. Our corporate clients extend across Scotland through our established venue partnerships.
Can you accommodate dietary requirements?
Yes, our chefs create menus that accommodate all dietary needs and preferences. We discuss specific requirements during initial consultations to ensure all guests receive exceptional dining experiences.