Business Details
Your Trusted Partner for Bespoke Event Catering
Cotswold Cooks was founded in the late 1980s at Purton House, where our journey began catering for family gatherings and farm workers. Over decades, we expanded our expertise to specialise in bespoke event and wedding catering, seamlessly integrating with our family-run organic farm. Our culinary philosophy centres on using hyper-local, seasonal ingredients sourced from trusted producers, ensuring every dish reflects the natural abundance of the Cotswolds.With a deep-rooted commitment to sustainability and quality, we collaborate closely with clients to create menus that tell their unique story while maintaining the simplicity and authenticity that define our approach. Our teams extensive experience, from intimate private dinners to large-scale weddings, ensures every event is executed with precision, warmth, and a personal touch.
Services
Wedding Catering
Private Parties
Corporate Events
Afternoon Tea
Vintage Themed Catering
Wood-Fired Cooking
Buffet Service
Canap Catering
Dessert Stations
International Cuisine
Highlights and features
- We source 90% of ingredients from our organic family farm and local producers
- Our team has over 35 years of experience in event catering
- We offer fully customisable menus tailored to dietary requirements
- We provide end-to-end service including tableware and staffing
- Our seasonal approach reduces environmental impact while maximising freshness
What people say
Delicious food
Fantastic service
Creative menus
Impeccable presentation
Stress-free experience
Services
Wedding Catering
Our wedding catering combines seasonal Cotswold produce with global culinary techniques. We work closely with couples to design menus reflecting their personal story, from rustic barn feasts to formal plated dinners. Our team manages all aspects including tableware, staffing, and service timing to ensure perfect execution.
Private Parties
We create tailored dining experiences for birthdays, anniversaries, and family gatherings. Our private party service includes menu design, ingredient sourcing, and on-site preparation, with options ranging from canap receptions to multi-course dinners. We adapt to any venue size or theme.
Corporate Events
Our corporate catering service delivers professional-grade dining for conferences, product launches, and team-building events. We offer flexible formats from formal banquets to interactive food stations, with menus designed to impress clients and colleagues while meeting dietary diversity requirements.
Wood-Fired Cooking
We specialise in open-fire cooking using portable ovens and grills. This service includes roasting meats over charcoal, baking sourdough in wood-fired ovens, and preparing seasonal vegetables using traditional techniques that enhance natural flavours through natural combustion methods.
Afternoon Tea
Our afternoon tea service features handcrafted scones with clotted cream, delicate finger sandwiches, and seasonal pastries. We provide vintage china, brewing equipment, and staff to serve in private homes, gardens, or event venues across the Cotswolds region.
People
Natalia Maddison
Chief Cook
Founder of Cotswold Cooks with over 35 years' experience in event catering. Trained in classical French techniques while working at Purton House. Specialises in seasonal ingredient sourcing and creating menus that blend Cotswold traditions with global influences.
Questions
Do you cater outside the Cotswolds region?
Yes, we regularly cater events in London, Bristol, Oxford, and Devon, maintaining the same quality standards.
Can you accommodate dietary restrictions?
We specialise in creating menus for all dietary needs, including vegan, gluten-free, and allergy-specific options.
What equipment do you bring to events?
We provide all necessary kitchen equipment, servingware, and staffing for complete event execution.
How far in advance should we book?
We recommend booking 6-12 months ahead for weddings, with shorter notice possible for smaller events.
Do you offer tasting sessions?
Yes, we provide menu tasting sessions at our Purton House kitchen for wedding and event clients.
Can we customise the menu?
We create fully bespoke menus tailored to your preferences, venue, and seasonal ingredient availability.
