HELLO SPRING!

APRIL 2024

WE’RE THRILLED TO ANNOUNCE THE BEGINNING OF AN EXCITING NEW CHAPTER IN THE JACK’S PROUD HISTORY. A HUGE THANK YOU TO PAUL AND JUDY FOR ALL THEIR SUPPORT AND KINDNESS OVER THE YEARS AND THE OPPORTUNITY TO CONTINUE AN EPIC JOURNEY - WE COULDN’T HAVE ASKED FOR A MORE REVERED OR CHERISHED DEVON DINING INSTITUTION TO NOW CALL OUR OWN. LONG LIVE THE JACK!

CRAIG & MIRANDA xx

BOTH COMFORTABLE AND INFORMAL, THE JACK OOZES PANACHE, AMBITION AND CARE_

PUB GRUB CLASSICS ARE GIVEN A DELICIOUS KICK UP THE BACKSIDE AND THE COSY BAR IS OPEN TO EVERYONE. A CRYSTAL CLEAR PHILOSOPHY TO SERVE THE BEST DEVON PRODUCE ENSURES THAT SEASONALITY COMES THROUGH IN EVERY DISH. HANDPICKED AYLESBEARE BLUEBERRIES, FARMER ED’S STUNNING BROADCLYST LAMB AND RUBY RED BEEF FROM DARTS FARM…. ALL GET THE STAR TREATMENT AND TRAVEL NO DISTANCE AT ALL.