Meat Suppliers in Wolverhampton

Fine foods have been produced here for over seventy years. We're a tiny family company, committed to producing nice food. We use only the best ingredients, then we carefully mature and produce food to taste as it really should. We currently have a complete array of quality products, including our own

We strive to supply the best quality meat and poultry at a price that doesn't compromise excellence & quality. We supply a reliable and friendly service and we aim to become one of the finest traditional butchers in Staffordshire. We currently have trace ability of all our products from farm to shop.

After twenty years we branched out into making pies and sausages these were made exclusively on the premises. 20 years ago the business was taken over by Dennis's son Nigel who is continuing the modernisation of the shop. New pie and sausage rooms were built huge fridges for cooked and uncooked foods.

Robinson's butchers located in Wolverhampton have been producing and supplying the best quality fresh meats and delicatessen products, utilising the best available ingredients since 1905. We pride ourselves in nurturing, maturing and creating the best cooked meat foods on our own premises. In 1980 we

Patrick Richards has work at 64 High Street in the lovely village of Albrighton for 42 years, taking over the shop when the previous owner retired 8 years ago. At that time Patrick was joined by his wife, Gaynor, who takes an active role in running this family business. Patrick is a traditional butcher